Naan Pizza

Ingredients:

• 1 Stonefire Naan Original

• 3.35oz Cooked Shredded Chicken

• 62g Vodka Sauce

• 1/2 red bell pep diced

• 1 stalk celery

• onion

• 45g Low Moisture Mozzarella

• Salt + Pepper

I'm gonna be honest... usually this pizza consists of all my leftover vegetables and anything else that needs to be cooked before it goes bad.

Instructions:

1. Heat oven to 375

2. Put sauce on first (tbh i just put the naan on the scale lol)

3. chicken next

4. and then anything else you can find, and top with cheese!

5. Bake for 20-25m until cheese is melted and golden

Serves 2 Macros: 35C/13F/22P